Hi everyone! Bet you thought I fell into a hole somewhere. Nah, I've just been traveling and job hunting. Anyone want to hire me? :)
Anyway, my mom came to Chicago for the week and I have had my own personal cooking classes with her. Today we made Italian Easter Bread, a family tradition for at least 6 generations. There is a family recipe, but the tradition rests in mixing the ingredients on how they look, feel, and respond. The smell of childhood is all through my home right now. I love love love it!
Monday, March 15, 2010
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